Welcome to STUDYtactics.com    
  BOOKS eCONTENT SPECIALTY STORES MY STUDYaides MY ACCOUNT  
New & Used Books
 
Product Detail
Product Information   |  Other Product Information

Product Information
Statistical Methods for Quality Design and Control : Contemporary Concepts and Methods
Statistical Methods for Quality Design and Control : Contemporary Concepts and Methods
Author: Devor, Richard T. / Chang, Tsong-how
Edition/Copyright: 1992
ISBN: 0-02-329180-X
Publisher: Macmillan Publishing Co.
Type: Hardback
Used Print:  $98.25
Other Product Information
Author Bio
Summary
Table of Contents
 
  Author Bio

Devor, Richard T. : University of Illinois, Urbana


Chang, Tsong-how :

 
  Summary

In presenting the material, the book makes rich use of detailed actual case studies to illustrate the concepts and methods at work. Emphasis is placed on both the philosophical/conceptual underpinnings and the techniques and methods of SPC and DOE. The concepts and methods of Taguchi for quality design are combined with more traditional experimental design methods to promote the importance of viewing quality from an engineering design perspective.

Features a blend of statistical process control (SPC) and design of experiments (DOE) concepts and methods for quality design and improvement.

Places particularly strong emphasis on proper methods for data collection, control chart construction and interpretation, and fault diagnosis for process improvement.

Provides careful explanations, using actual cases, of the relationship between quality intent through engineering design and its realization through manufacture.

Computer workshops and the associated software provided with the book allow readers to simulate processes and apply the methods presented to solve problems.

 
  Table of Contents

I. FUNDAMENTAL CONCEPTS AND METHODS.

1. The Evolution of Quality Design and Control.
2. Conceptual Framework for Quality: Design and Control.
3. Statistical Methods and Probability Concepts for Data Characterization.

II. PROCESS CONTROL AND IMPROVEMENT.

4. Conceptual Framework for Statistical Process Control.
5. Statistical Basis for Shewhart Control Charts for Variable Data.
6. Construction and Interpretation of Shewhart Control Charts for Variable Data.
7. Importance of Rational Sampling.
8. Interpretation of x and R Control Charts: Use of Sampling Experiments.
9. Process Capability Assessment.
10. Statistical Thinking for Process Study: A Case Study.
11. Some Control Chart Methods for Individual Measurements.
12. Cumulative-Sum Control Charts.
13. Shewhart Control Charts for Attribute Data.
14. Attribute Control Chart Implementation for Process Improvement: Two Case Studies.

III. PRODUCT/PROCESS DESIGN AND IMPROVEMENT.

15. A Conceptual Framework for Planned Experimentation.
16. Design and Interpretation of 2k 119-'u/2u'_ 119'u-44u/2u' Factorial Experiments.
17. Analysis of Two-Level Factorial Designs.
18. Model Building for Design and Improvement Using Two-Level Factorial Designs.
19. Two-Level Fractional Factorial Designs.
20. Sequential and Iterative Nature of Experimentation.
21. Some Additional Concepts and Methods for Designed Experimentation.
22. Robust Product and Process Design.

Appendix.
Index.

 

New & Used Books -  eContent -  Specialty Stores -  My STUDYaides -  My Account

Terms of Service & Privacy PolicyContact UsHelp © 1995-2024 STUDYtactics, All Rights Reserved